Our Story

McKenzie’s Hard Cider was born in the heart of New York's renowned "Apple Country", our original batches were made 11 years ago, in a 100-year-old cider mill. Located among the most celebrated apple orchards, we produce gold-medal winning hard ciders. In every sip of McKenzie’s, you will taste the dedication to our craft, and a bit of magic. 

A Juicy History

Did you know cider drinking dates back to 55 BCE, when Caesar found the Celts fermenting crabapples? The founding fathers were known to enjoy hard cider as well! As custodians of cider legacy, we take pride in preserving traditional cider making, while bringing innovation and flair to every batch.

Enjoy Responsibly!